Rava cheela or semovita pan cakes

Serves 15 pancakes medium size
Ingredients
2 cups of semovita
2 carrots
Cabbage 2 cups
1 -2 Green chilli crushed
Jeera seeds 1/2 tsp
Water about 1/2 litre -1 litre
Salt
Oil to fry

Method mix semovita and all the ingredients toghether with water , consistency should not be too watery or too thick . Let mix stay for 20 minute , it will allow semovita to absorb veggies salt and water .
Take flat pan put 2 tsp of oil and spread on pan . Let pan be very hot .now take about 1/2 cup of batter and pour into the pan and press it with the spatula and expand it to make it round. Let it cook on low to medium flame untill it turns golden brown , cook from other side with tsp of oil on the sides .

Serve it with mint chutney or coriander chutney .